MUSASHI Daisho Shinken Practical | Handmade Katana and Wakizashi Sword |
The Musashi Daisho set includes a Katana and Wakizashi, expertly crafted for martial artists and collectors seeking precision, durability, and cutting performance.
Featuring Shinken razor-sharp blades made from 1060 high-carbon steel, clay tempered with a real hamon, this set is perfect for Battodo and Tameshigiri, excelling in cutting tatami omote and harder targets like bamboo.
The black lacquered Saya, combined with black Tsukaito over white ray skin, creates a refined and traditional aesthetic. Supplied with two black Kakucho Sageo made in Japan, this Daisho set embodies the finest in Japanese sword craftsmanship.
Musashi Wakizashi SHINKEN| Handmade Wakizashi Sword |
Musashi Wakizashi – Hand-Forged 1060 High Carbon Steel Blade
Experience precision and tradition with the Musashi Wakizashi. This handcrafted wakizashi features a clay-tempered 1060 high carbon steel blade with a real "Notare" hamon and bohi, ensuring both aesthetic beauty and functional excellence.
This Wakizashi is sharp and suitable for Battodo and Tameshigiri
PERFECT FOR CUTTING TATAMI OMOTE AND HARDER TARGETS LIKE BAMBOO
Buy this Katana and you will receive a single Katana Kake as a GIFT
Musashi Katana Shinken | Handmade Katana Sword |
Musashi Katana Shinken – Handmade Sharp Katana for Sale
A traditional, battle-ready katana forged from clay-tempered 1060 carbon steel with real hamon. Ideal for Kenjutsu, Tameshigiri, and Battōdō. Authentic Japanese sword available now in our online store.
This katana is sharp and suitable for Battodo and Tameshigiri
PERFECT FOR CUTTING TATAMI OMOTE AND HARDER TARGETS LIKE BAMBOO
Buy this Katana and you will receive a single Katana Kake as a GIFT
PRE-ORDER IT NOW
Delivery August 2025
Pack description
Why buy this Daisho?
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- Daisho for iaido, kendo, battodo, kenjutsu and ninjutsu practice, perfect for decorations
- Maru kitae blade with bohi, made of 1060 high carbon steel, full tang and fully functional
- Black tsukaito and Musashi tsuba conceived for the practice
- Black lacquered wooden saya
- Alternate Tsukamaki in order to get a long lasting wave even with an intense daily practice
- Perfectly balanced, suitable for amateurs and experts
- Authentic handmade production. All its parts can be disassembled and reassembled like a real Katana
- Supplied in an elegant cotton bag with the Yarinohanzo logo on it
- Daisho for iaido, kendo, battodo, kenjutsu and ninjutsu practice, perfect for decorations
This product has passed the quality control by YariNoHanzo
Pack content
Musashi Wakizashi – Hand-Forged 1060 High Carbon Steel Blade
Experience precision and tradition with the Musashi Wakizashi. This handcrafted wakizashi features a clay-tempered 1060 high carbon steel blade with a real "Notare" hamon and bohi, ensuring both aesthetic beauty and functional excellence.
This Wakizashi is sharp and suitable for Battodo and Tameshigiri
PERFECT FOR CUTTING TATAMI OMOTE AND HARDER TARGETS LIKE BAMBOO
Buy this Katana and you will receive a single Katana Kake as a GIFT
- Shinken Wakizashi suitable for the practice of Tameshigiri, Battodo and kenjutsu
- Maru kitae 1060 high carbon steel clay tempered blade with Bohi and real Hamon "Notare" style
- Full tang blade secured to the tsuka with one Mekugi (bamboo pin)
- Black cotton Tsukaito and alternate Tsukamaki in order to get a long lasting wave even with an intense daily practice, real ray skin Samegawa and traditional Musashi Tsuba
- Black lacquered wood Saya
- SUPPLIED WITHOUT SAGEO
- Perfectly balanced and suitable for beginners and experts
- This product has passed the YariNoHanzo quality control
Musashi Wakizashi | Handmade Wakizashi Sword
The Musashi Wakizashi is meticulously handcrafted for martial artists and collectors alike. Its 1060 high carbon steel blade undergoes a traditional clay tempering process, revealing a genuine "Notare" style hamon. The inclusion of a bohi (fuller) reduces weight and enhances balance, making it ideal for practices like Tameshigiri, Battōdō, and Kenjutsu.
Key Features:
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Blade: 1060 high carbon steel, Maru Kitae construction, clay tempered with authentic "Notare" hamon, featuring a bohi for improved balance.
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Tang: Full tang blade secured to the tsuka with one mekugi (bamboo pin) for durability.
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Tsuka (Handle): Wrapped in black cotton Tsuka-ito with alternating Tsukamaki over real ray skin (Samegawa), ensuring a secure grip during intensive practice.
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Tsuba (Guard): Traditional Musashi design, crafted for both protection and traditional aesthetics.
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Saya (Scabbard): Black lacquered wood, offering a sleek and protective housing for the blade.
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Accessories: Comes with an elegant purple cotton bag; note that the sageo is not included.
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Balance: Expertly balanced, suitable for both beginners and experienced practitioners.
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Quality Assurance: Each sword passes YariNoHanzo's rigorous quality control standards.
Data sheet
- Nagasa
- 43 Cm. - 45 Cm. with Habaki
- Hamon
- Style “Notare” - Real Hamon
- Sori
- 1.2 cm
- Tsuka
- 16 cm
- Tsuka Ito
- Black cotton
- Same
- Real ray skin
- Tsuba
- Futatsu Mokkogata
- Bohi
- Single
- Saya
- 48 Cm. Black laquered wood - Kuroro
- Sageo
- SUPPLIED WITHOUT SAGEO
- Mekugi
- Nr. 1 in bamboo
- Weight
- 900 Gr. with Saya - 700 Gr. without Saya
- Steel
- 1060 high carbon steelclay tempered
Musashi Katana Shinken – Handmade Sharp Katana for Sale
A traditional, battle-ready katana forged from clay-tempered 1060 carbon steel with real hamon. Ideal for Kenjutsu, Tameshigiri, and Battōdō. Authentic Japanese sword available now in our online store.
This katana is sharp and suitable for Battodo and Tameshigiri
PERFECT FOR CUTTING TATAMI OMOTE AND HARDER TARGETS LIKE BAMBOO
Buy this Katana and you will receive a single Katana Kake as a GIFT
- Shinken Katana suitable for the practice of Tameshigiri, Battodo and kenjutsu
- Maru kitae 1060 high carbon steel clay tempered blade with Bohi and real Hamon "Notare" style
- Full tang blade secured to the tsuka with two Mekugi (bamboo pins)
- Black cotton Tsukaito and alternate Tsukamaki in order to get a long lasting wave even with an intense daily practice and real ray skin Samegawa
- Black lacquered wood Saya
- Supplied with a elegant purple cotton bag
- SUPPLIED WITHOUT SAGEO
- Perfectly balanced and suitable for beginners and experts
- This product has passed the YariNoHanzo quality control
The Musashi Katana Shinken is a professionally crafted, handmade katana sword designed for martial arts training and serious collectors. Forged using the traditional Maru Kitae method from 1060 high carbon steel, this katana features a clay-tempered blade with an authentic "Notare" style hamon, offering both a sharp cutting edge and beautiful aesthetics.
A bohi (fuller) runs along the blade, improving balance and reducing weight, making it highly responsive during practice. The sword is full tang and securely fixed to the handle with two mekugi (bamboo pins), providing strength and safety even under daily intensive use.
The tsuka (handle) is wrapped with black cotton tsukaito in alternate tsukamaki style over genuine ray skin (Samegawa), ensuring durability and a traditional Japanese feel. The black lacquered wood saya adds elegance and protection, while the sword comes with an elegant purple cotton bag. (Note: Sageo not included.)
Perfect for Tameshigiri, Battōdō, and Kenjutsu, the Musashi Katana is expertly balanced and suitable for both beginners and advanced martial artists. Every sword is inspected and certified by YariNoHanzo quality control, guaranteeing top-tier craftsmanship and real cutting performance.
Data sheet
- Nagasa
- 70 cm -72 cm with habaki
- Hamon
- Style “Notare” - Real Hamon
- Sori
- 2.2 cm
- Tsuka
- 28 cm
- Tsuka Ito
- Black cotton
- Same
- Real ray skin
- Tsuba
- Futatsu Mokkogata
- Bohi
- Single
- Saya
- 78 Cm. Black laquered wood - Kuroro
- Sageo
- SUPPLIED WITHOUT SAGEO
- Mekugi
- Nr. 2 in bamboo
- Weight
- 1.300 Gr. with Saya - 1.150 Gr. without Saya
- Steel
- 1060 high carbon steel Clay Tempered
The Musashi Daisho set includes a Katana and Wakizashi, expertly crafted for martial artists and collectors seeking precision, durability, and cutting performance.
Featuring Shinken razor-sharp blades made from 1060 high-carbon steel, clay tempered with a real hamon, this set is perfect for Battodo and Tameshigiri, excelling in cutting tatami omote and harder targets like bamboo.
The black lacquered Saya, combined with black Tsukaito over white ray skin, creates a refined and traditional aesthetic. Supplied with two black Kakucho Sageo made in Japan, this Daisho set embodies the finest in Japanese sword craftsmanship.